Cocktail Server

WEEKEND AVAILABILITY IS A MUST

PLEASE DO NOT REPLY TO THIS POST UNLESS YOU HAVE HIGH VOLUME EXPERIENCE AND TRAY SKILLS

Bleecker Street Bar has been a staple of the NoHo area of Manhattan since 1990. Guests from all over the world have enjoyed its friendly atmosphere, incredible pricing and pristine bar games. It’s humble and unassuming culture has attracted all forms of life ranging from top ‘A list’ celebrities to the day-to-day working professionals.

We have just wrapped up our first 3 years in our new location, and have been very busy and well-recieved.

Steps away from our inception back in 1990, the new premises is now directly on Broadway in the historic Banner building.

Bleecker Street Bar does not discriminate based on national origin, race, color, religion, disability, gender, sexual orientation, and familial status.

What we’re looking for:

We’re looking for a fun, energetic individuals that leads with integrity, professionalism & tact.

Job Description:

- Knowledge of beer, wine, spirits, and cocktails.
- Efficiently prepare for service with prep, sidework, and ambiance.
- Provide an inviting environment for new and returning guests
- Collaborating with the kitchen and bar staff for prompt and correct delivery of orders
- Memorizing the menu and recommend appetizers, meals and drinks from bar menu, paying special attention to dietary restrictions, and choices.
- Delivering a memorable dining experience by resolving all customer issues promptly

- Ability and experience handling multiple tables and groups of patrons in a large, spread out area
- Assisting with the tidying of tables, clearing leftovers and keeping the dining area neat and presentable
- Setting tables and rearranging the dining area to accommodate larger groups and prepare the bar for special events & or large groups
-Desire and ability to learn, take feedback, and adjust in a constantly changing environment

Minimal Requirements:

-MUST HAVE HIGH VOLUME COCKTAIL SERVING EXPERIENCE

-TRAY SKILLS ARE A MUST! You must be able to carry many drinks on trays, buckets of beer, in a high volume, packed environment.
- Two years working in a NYC fast-paced, high-volume eating & drinking establishment
- Have night, weekend & holiday availability!
- Ability to navigate Restaurant Point-Of-Sale platforms (experience with Upserve/Breadcrumb/Lightspeed a plus)
- Have a firm understanding of the impact of appropriate ambiance
- DOH Food Handlers Certified a plus
- Up-To-Date NYC Harassment Free Certificate

Looking to Interview and Hire ASAP -

Job Type: Part-time

Benefits:

• Employee discount
• Flexible schedule
• Paid sick time
• Paid training

Experience:

• High Volume Serving: 2 years (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Ability to Commute:

• New York, NY 10012 (Required)

Work Location: In person