Warehouse Helper

Warehouse Helper

We have an incredible opportunity for a dynamic, energetic, and eager Warehouse Helper in New York!

We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.

Responsibilities:

• Receive and verify local airline deliveries, ensuring items match invoices and delivery orders.
• Assist with monthly inventories, monitor stock levels, and report material shortages, excesses, or deviations to the supervisor.
• Organize airline job requisitions as instructed by warehouse management.
• Load and unload designated vehicles and perform other operational tasks as assigned.
• Maintain a clean, sanitary, and safe work environment.
• Keep products separated, organized, and ensure proper stock rotation.
• Follow company guidelines for storage and warehousing.
• Ensure timely preparation of flight equipment and beverages for drivers.
• Perform additional duties as assigned by the Manager or Supervisor.

Qualifications:

• All airport-related positions require applicants to successfully complete the mandatory airport security clearance process for their assigned location. This includes meeting all TSA and U.S. Customs requirements, as outlined in 49 CFR §1542.209, and obtaining the appropriate airport-issued identification badge (e.g., SIDA, AOA, or equivalent), in accordance with local airport authority regulations.
• Minimum 1 year of relevant experience, ideally in a fast-paced environment.
• Proficient in operating sit-down/stand-up forklifts and electric pallet jacks.
• Strong ability to manage a heavy workload and handle physical demands, including lifting, and carrying.
• Proactive and highly organized.
• Capable of working independently and within a team.
• Excellent time management to meet strict deadlines.
• Skilled in multitasking in a fast-paced environment.
• Hands-on approach with a strong sense of urgency.
• Ability to work long hours on foot and in environments with varying temperatures.
• Flexibility to work different shifts (including nights, weekends, and holidays) based on business needs.

What We Offer:

• Pay rate: $21.25 hourly.
• Daily Complimentary Meals (Breakfast, Lunch and Dinner).
• FT employees are eligible for 401K and medical benefits: medical, dental, and vision.
• An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
• Genuine career development opportunities, both nationally and internationally.
• The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry by attending world-class events.

DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic.