BEVERAGE SERVER

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our full list of Team Member Benefits please visit our career site: Job Description The Cocktail Server is responsible for serving both alcoholic & non‑alcoholic beverages to guests throughout the property, ensuring an exceptional guest experience. This position will be an overnight shift starting at 12AM-8:30AM or Morning shift 8am-4:30pm (Depends on what shifts are available after training) Open Availability Required Must be available to work nights/weekends and holidays For the first 3 months of employment, time off cannot be guaranteed This position is Part Time(32hours) Casino Server salary is $3.13p/h plus tips & Bartender salary is $8.00 p/h plus tips The company-provided Cocktail Server uniform consists of: a corset top, satin mini-skort, fishnet hosiery, & knee high boots (boots not provided). Essential Duties Take guest orders, serves drinks and collects monies in a courteous and efficient manner. Adhere to cash handling procedures. Ensure guest satisfaction in assigned areas and other areas if necessary. Adhere to state liquor laws and Alcohol Awareness Certification (AAC) training guidelines. Keep bar and service area clean, sanitary and organized at all times. Adhere to beverage control procedures. Adhere to all regulatory, departmental and company policies and procedures Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discretely notifying appropriate management of concerns and observations Promote positive guest and team member relations Qualifications High School Diploma or equivalent is required with a minimum of six (6) months – one (1) year of food or beverage server experience, preferably high volume. Certificate in Mixology is preferred. Must undergo Alcohol Awareness Certification training on an ongoing basis. Basic mathematical skills specific to job responsibilities are required, to include ability to add, subtract, multiply and divide specific to position responsibilities. Ability to deliver a service level which creates an atmosphere that makes our guests want to return, giving each guest a positive, memorable entertainment experience. Must present an image of excitement, enthusiasm and outgoing personality, while being able to project a professional demeanor. Ability to work flexible schedules, including nights, weekends and holidays is required. Must possess knowledge of both food and beverage items. Must be able to make cash transactions accurately. Conducts themselves in accordance with all Gaming Commission Regulations, and Seminole Tribe of Florida departmental policies and procedures. #J-18808-Ljbffr