Restaurant Ops Lead: Drive Profit, Service & Team Growth
Burger King
Burger King is seeking an Assistant Manager to act as operations leader of the restaurant, reporting to the Restaurant General Manager. You will manage a team of 20-45 employees, focus on profitability, guest service, people development and daily ops, and assist in driving performance across inventory, facility maintenance and security processes. You will coach shifts coordinators and crew, ensure timely service, and uphold brand standards while supporting financial goals. #J-18808-Ljbffr Burger King
Vacancy posted 3 days ago
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