Food & Beverage Operations Manager
The Orleans Hotel & Casino
The Orleans Hotel & Casino in Las Vegas is seeking a Food & Beverage Manager to oversee day-to-day operations of assigned outlets and staff, ensuring adherence to service standards and safety regulations. The role emphasizes guest service, staff supervision, and budget monitoring. Responsibilities include interviewing and training staff, managing scheduling and performance, and resolving guest concerns promptly. #J-18808-Ljbffr The Orleans Hotel & Casino
Vacancy posted 6 days ago
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