Restaurant General Manager

Restaurant General Manager

Location: Marshall, Texa s


Work Setting: Quick service & fast food restaurant


Pay: $40,000 - $45,000 a year


Job Type: Full-time

What You'll Do (Responsibilities):


As the General Manager, the expectation is of a leader dedicated to driving operational excellence through a memorable guest experience in Marshall, Texas. You would lead by example and provide guidance in the restaurant to all Team Members. Our General Managers are people-people passionate about helping their teams learn and grow every day. They are responsible for onboarding new members of the team and maintaining a positive work environment by cultivating a positive restaurant culture. The perfect candidate would be their restaurant's brand champion and inspire their teams to deliver food cooked to perfection, made with love, and served with exceptional hospitality in Marshall, Texas.

Benefits

• Paid training
• 401(k)
• Health insurance
• Vision insurance
• Health savings account
• Dental insurance
• Life insurance

What You'll Get (Benefits):

• Competitive compensation and eligibility for a performance bonus - we aim to recognize your dedication and hard work.
• Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.
• Paid Training - we aim to set you up for success!
• Complimentary meals while on duty.
• Daily Pay Option - Access your earnings before payday with our Earned Wage app.
• Opportunities for advancement and growth within our organization - Join a team that encourages building lifelong friendships and memories.

Requirements:

• A minimum of 2 years of General Management experience, currently in the QSR industry, is required.
• MSc/MA in Business or relevant field, preferred.
• Availability to work within opening hours (e.g. evenings, holidays, weekends).
• Knowledge of OSHA and EEOC regulations, and federal and state employment laws.
• Demonstrated success in financial management and people development.
• Must have excellent computer skills with proficiency in Word and Excel.
• Exceptional written and verbal communication skills.
• Entrepreneurial mindset, business development, and strategy implementation knowledge.
• Strong leadership and decision-making skills.
• Ability to sell, manage, and drive growth.
• Excellent customer relationship management skills.
• Able to withstand the physical demands a restaurant environment holds.
• No education required

Apply Now - General Manager in Marshall, Texas

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