Cook
Ontario Trillium Foundation
Attends to the detail and presentation of each order . Places and expedites orders. Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals. Benefits: Part-time/Full-timeavailable *Salary positions available Benefits:Medical Health Insurance; *Paid Vacation; *Flexible Schedules; *FREE Shift Meals; On-going Education/Training Seminars; Team Member Discounts; FREE Parking; 5 Convenient Locations #J-18808-Ljbffr Ontario Trillium Foundation
Vacancy posted 4 days ago
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