Host/Busser/Expo
Coma Coffee Roasters
Responsibilities include seating, bussing, and expo during shifts. Key Responsibilities: Guest Service: Greet guests with a friendly attitude and provide excellent customer service Food Preparation: Assist with prepping, assembling, and serving food according to restaurant standards Cashier Duties: Take orders, process payments, and handle transactions accurately (if applicable) Maintain Cleanliness: Keep workstations, dining areas, and restrooms clean and organized Teamwork: Work closely with other team members to ensure smooth restaurant operations Stock and Replenish: Monitor inventory levels and restock as needed Follow Safety and Food Guidelines: Adhere to food handling, sanitation, and workplace safety regulations What We’re Looking For: Positive Attitude: Friendly, outgoing, and ready to work hard Reliability: Punctual, responsible, and able to handle busy shifts Team Player: Works well with others in a fast-paced environment Adaptability: Willing to learn and take on different tasks Customer Service skills: Experience in hospitality or food service is a plus but not required #J-18808-Ljbffr Coma Coffee Roasters
Vacancy posted 3 days ago
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