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Food Service

Nutrition Inc

The Nutrition Group in York, PA, is seeking an Operations Manager to lead day-to-day school food service operations and ensure compliance with USDA and district policies. You will oversee HACCP processes, inventory, training, and interactions with the client to ensure quality and safety across breakfast and lunch programs. Responsibilities include managing production records, coordinating with Kitchen Managers on orders, and supporting special events, while reporting to the operations director #J-18808-Ljbffr

Vacancy posted 2 days ago
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