Line Cook *SEASONAL*
The TrainShed
Job Description
Job Description
We're hiring Seasonal Line Cooks for our busy, festive christmas pop-up experience located inside a major tourist area, The Train Shed at Union Station! This is a fast-paced kitchen, so we're looking for someone who can take direction, stay cool under pressure, and work well with a team.
What We Need:
• Previous experience in kitchen or line cook
• Ability to work under pressure and keep a good attitude
• Excellent time management and multitasking skills
• Dependable, team-oriented, and committed to high standards of cleanliness and food quality
What You’ll Do:
• Prepare and cook menu items correctly with speed and attention to detail
• Ensure all dishes meet presentation, portion, and quality standards
• Stock your station and help keep kitchen clean
• Follow food safety and sanitation procedures, keeping health standards top of mind
• Communicate clearly with the kitchen team and front-of-house staff to ensure smooth service
• Stay calm during high-volume shifts and work collaboratively with the team
What We Offer:
• Fast-moving shifts that fly by!
• Competitive pay based on experience
• Opportunities for growth, training, and advancement
• Flexible scheduling
This position is seasonal and will end on 12/31/2026.
$150 per hour
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