Back of House Team Member

Dishwasher Position

We have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the tables and washing them. On occasion, you will be asked to reset and prepare tables, assists with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.

Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.

Responsibilities of a dishwasher include maintaining a clean and well-organized working environment, bussing tables to collect soiled plates and flatware, maintaining the availability of clean dishes at all times, cleaning kitchen appliances and machines, helping other team members to unload and store deliveries, assisting other staff members with tasks when the need arises, adhering to food safety procedures and regulations, taking out the trash, and rinsing garbage cans.

Job requirements include having minimal work experience as a dishwasher, being proficient in operating with different types of dishes, knowing and following all food safety procedures, carrying at least a high school diploma or an equivalent, having communication skills, and being able to prioritize tasks.

Work schedule includes an 8-hour shift, weekend availability, and Monday to Friday.

Benefits include a flexible schedule, health insurance, dental insurance, vision insurance, life insurance, 401(k) matching, a referral program, an employee discount, and paid training.