Dishwasher

Dishwasher PositionMain Responsibilities for a dishwasher: Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots. Maintain a clean work environment by cleaning kitchen machines and appliances (pans, pots, mixers, stoves). We have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the tables and washing them. You will be asked to reset and prepare tables, clean cook stations, kitchen appliances, and machines. Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.Responsibilities:Maintaining a clean and well-organized working environmentBussing tables to collect soiled plates and flatwareMaintaining the availability of clean dishes at all timesCleaning kitchen appliances and machinesHelping other team members to unload and store deliveriesAssist other staff members with tasks when the need arisesAdhere to food safety procedures and regulationsTaking out the trashRinsing garbage cansJob Requirements:Must have minimal work experience as a dishwasherMust be proficient in operating with different types of dishesMust know and follow all food safety proceduresMust carry at least a high school diploma or an equivalentMust have communication skillsMust be able to prioritize tasksBenefits:Competitive PayFlexible HoursExtensive TrainingReal Advancement Opportunities