Steward
Volunteers of America-Greater New York
Food Service Steward
The Steward assists in the overall operation of the dining room and kitchen areas of the facility. May supervise VIP clients.
Location: Wards Island, NY 10035
Minimum Qualifications:
- High School diploma or GED preferred with relevant experience.
- Certification in food handling is required or must be obtained within 2 months of hire.
Steward Principal Responsibilities:
- Receive, store and issue food products, equipment, and supplies.
- Reconcile food deliveries and supplies against delivery invoices.
- Assist in the inventory process and recommend elimination of excess stock.
- Prepare inventory, spoilage, and damage reports.
- Assist in maintaining sanitary conditions and compliance with applicable health department rules and regulations including certificates for food handlers.
- Supervise VIP clients as required.
We are committed to offering our employees an exceptional comprehensive benefits package that supports their health, well-being, and personal growth. Full-time employees enjoy:
- Medical, Dental, & Vision Coverage
- Prescription Coverage
- Life Insurance
- Retirement Plan
- Tuition Reimbursement
- Paid Time Off, including a Paid Birthday Holiday
And much more!
Please note: Benefits for part-time employees may vary.
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