Dining Room Manager
$55k - $60kAvanti's of Peoria
Join Our Team at Avanti's!
At Avanti's, we believe in more than just serving meals - we create experiences that leave lasting impressions. Lead a team, create exceptional guest experiences, and build the next generation of restaurant leaders. Avanti's is looking for a Dining Room Manager who enjoys coaching employees, engaging with guests, and making every shift a success. Apply now and let's embark on this exciting journey today at Avanti's!
What we offer:
- Competitive salary starting at $55,000 to 60,000.
- Benefits Dental, Vision, Medical, Short and Long-term disability and life insurance after 90 days of employment.
- Career Advancement.
- Free meal on the days that you work.
What you will be doing:
- Responsible for the execution of the dining room and creating a great guest experience
- Engaging with the Front of house staff to drive sales and selling the feature of the day.
- Handling any guest complaints from the dining room or carry out areas.
- Handling reservations and catering orders. Communicating these events with the kitchen and carry out manager.
- Developing staff into trainers and hopefully one day managers for other locations!
- Among other duties
Who we are looking for:
- Has at least 2 years of restaurant management experience
- College degree is preferred but not required. High school degree is sufficient if you have leadership experience!
- Extremely friendly, polite and a people person who has attention to detail.
- Great communication skills that will help the staff to understand daily expectations to meet various goals.
- Ability to coach and develop a diverse staff and handle in the moment coaching events in a stressful environment in a professional manner.
Pre-employment Requirement:
- Must consent to a background check
- Must be able to obtain ServeSafe Manager Certification
- Must be able to obtain BASSET Certification within 30 days of hire
- Must be able to obtain Allergen Certification within 30 days of hire
Physical Requirements:
- An average work week will be 40+ hours
- Be able to stand for extended periods of time.
- Lift, load and carry up to 40 pounds.
- Work with hot and cold food items.
#ZR
Compensation details: 55000-60000 Yearly Salary
PI9c0bf441fcd0-38059-41730329
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