Line Cook at South End
Life Alive Caf
Back Of House Team Member
Our Back Of House Team Member should be someone who:
- Has engaging communication skills
- A genuine passion and knowledge of our menu offerings
- A willingness to assist and collaborate within a team
- A great focus on guest service
- Live and share Life Alive's values and mission
You will:
- Maintains cleanliness and organization of the kitchen
- Stock kitchen inventory as needed
- Helps achieves a ticket time goal of 6 minutes or less
- Ensures high-quality ingredients and standard food preparation
- Prepare food for service (e.g. chopping vegetables or preparing sauces)
- Prepares recipes according to standard procedures
- Stocks and prepares stations for service
- Communicates product needs to back-of-house (BOH) and managers-on-duty (MODs)
- Ensures high-quality ingredients and standard food preparation
You must be able to:
- Thrive in a fast-paced environment
- Reaching and grasping overhead
- Lifting and carrying items weighing 50+ lbs
- Able to stand on feet for 8+ hours a day
Perks and Compensation
- 70% meal discount
- Free and discounted Yoga
- Free Mental Health Support (for full-time)
- 401(k) with a vesting match
- Health insurance, dental and vision coverage (for full-time employees)
- Transportation Benefits
- Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement
- Flexible schedule that supports your lifestyle and other goals
- Inclusion in an awesome community
- PTO/vacation time (for full-time)
*Must be employed for a minimum of 1 year and be Full-time.
If you align with our Mission and Values, want to learn, and work hard, we hope you'll apply to join our team!
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Life Alive Caf$17 - $19 per hour
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