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Line Cook

Tier1usa

Tier1usa in SeaTac is seeking a Cook responsible for large batch cooking, following HACCP regulations for airline customers. The ideal candidate has a culinary degree and at least 3 years of experience in high-volume catering. Responsibilities include preparing complex recipes, managing portion sizes, and ensuring safe food handling practices. Strong organizational skills and flexibility are essential for success in this role. Join us to deliver high-quality meals in a dynamic environment. #J-18808-Ljbffr

Vacancy posted 4 days ago
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