Dietitian

Inpatient & Outpatient DietitiansLutheran Hospital of Indiana in Fort Wayne, IN is seeking passionate Registered Dietitians to join our team in both inpatient and outpatient roles. Whether you thrive in acute care or love building relationships through counseling, this is your opportunity to make a meaningful impact across the continuum of care.Positions include:Inpatient Dietitians: Provide clinical nutrition care in a fast-paced acute care environmentOutpatient Dietitians: Deliver individualized counseling and support long-term patient successCollaborate with interdisciplinary teamsPractice at the top of your license with strong clinical supportMetz Culinary Management is growing, and we have openings for a Registered Dietitian who shares our passion for clinical nutrition and unprecedented client care. We are seeking an RD with experience in a busy healthcare setting, and one who possesses a compassionate nature, amazing communication skills and a passion for specialized health and dietary needs.This position requires a polished and professional identity with a winning attitude from a dietitian who is ready to hit the ground running in a fast-paced setting. The ideal candidate will have an engaging personality focused on education, communication and guest experience.Requirements:BS degree in food service management, nutrition, or dietetics (Masters preferred)Registered dietitian and licensed RDExperience with specialized nutritional dining software requiredExperience in a contract dining facility setting preferredElectronic medical recordsNutrition educationMetz Culinary Management values are what separates us from the competition. Our leaders share our values, attributes, and strategic focus reinforcing our culture and values every day to our team members creating an environment for personal growth, enrichment and career success.As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for onsite dining and support services, working together toward one common goal, excellence, in quality and service. We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.