Barista

Job Type


Full-time

• Prepare beverages (such as coffee and tea) for customers.
• Recommend products to undecided customers.
• Maintain and clean the Starbucks area, Beverage Station, and Condiment area.
• Adhere to food safety procedures.
• Handle cash and record customer orders accurately.
• Greet customers and take orders.
• Create quality Starbucks beverages.
• Clean workstations, counters, utensils.
• Maintain records of inventory levels.
• Assist with other tasks the Manager may require.

• Preparation of beverage and food products should be according to food safety standards.
• Replenishing food items as required during service, greeting and care for our customers while working on the service lines and break down service areas after the meal period ends.

• Must maintain cleanliness and appearance of service line and areas during meal periods wiping up spills and maintaining a clean and neat appearance.
• Clear service lines and thoroughly clean service lines and areas after meal service.
• Perform other cleaning tasks assigned by Management.

• All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any "Job" or "Position" assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.

• Strength: Lift up to 40lbs
• Posture: Standing 80%, Walking 20%
• Movement of objects: Frequent
• Heavy Lifting, Heavy Carrying, Pushing, Pulling, Climbing or Balancing: Occasional
• Stooping: Frequent
• Reaching: Frequent
• Handling: Frequent
• Talking/Hearing: Frequent
• Seeing: Frequent
• Temperature Variation: Frequent