In-Person Youth Cooking Instructor - Hands-On Classes

Concorde Education partners with schools to deliver engaging, hands-on cooking classes, helping students develop practical life skills through experiential learning. In-person assignments run at partner schools and community sites, typically one class per week for about 10 weeks, with sessions lasting about an instructional hour. Instructors lead structured lessons, enforce safety protocols, and adapt to student age and available equipment, while building confidence, teamwork, and healthy habits. #J-18808-Ljbffr Concorde Education