Executive Chef - Healthcare Culinary Leader
Trinity Health
Trinity Health Corp. in Michigan is seeking an Executive Chef to oversee the Regional Health Ministry’s Food & Nutrition Services. You will manage culinary operations, ensure high food quality and safety, and collaborate with clinical dietitians to promote wellness initiatives.
The role requires leadership, budget oversight, and strong knowledge of HAACP, health department and Joint Commission standards. You will train staff, drive improvements, and lead multiple projects in a fast-paced setting.
#J-18808-Ljbffr- ...why we’re searching for talented, driven Executive Chefs to join our shipboard team for the 2027... ...for delivering an unforgettable culinary experience—planning, preparing, and presenting... ...technically skilled but also natural leaders who thrive in fast-paced, team-oriented...SuggestedDaily paidFull timeLocal areaShift work
- ...General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations of the Regional Health Ministry's (... ...experience in the general culinary or healthcare foodservice management field or an equivalent...SuggestedFull timeWork experience placementLocal areaRotating shift
$60k - $68k
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- Job Description Job Description Supervise for a Zinc plating industry. Work with general manager and plant manager to increase productivity and ensure the shop is running efficiently. Company Description We are a Zinc plating company with approximately 20-23 employees...
$20 - $22 per hour
...playbook for success. Lead & Engage - Serve as the primary point of contact for resolving event-related concerns, supporting and executing directives from the Area or District Manager, while driving operational excellence by maximizing team productivity and fostering engagement...Part timeFlexible hoursShift workNight shift
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