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Line Cook

J-1 Connect Inc.

Hilda and Jesse in San Francisco are seeking a Line Cook trainee for a Michelin-starred kitchen known for playful modern American cuisine, brunch, and fine-dining technique. You will train in mise en place, station setup, ingredient preparation, sanitation, plating, and service readiness, with mentorship and structured learning. The program runs Aug 1, 2026 to Aug 1, 2027 and pays $20+ per hour. #J-18808-Ljbffr

Vacancy posted 1 day ago
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