Banquet Servers

JOB REQUIREMENTS: *Assist with the complete setup and breakdown of the function areas both indoor and outdoor.

• Assist with serving food & beverageto various events including weddings, family reunions, corporate meetings, sporting events.
• Set up break tables and replenish buffet lines
• Maintain a high level of cleanliness and awareness of sanitary practices.
• Anticipate guests' needs and exceed customer service expectations.
• Maintain composure in a fast-paced environment.
• Relay important information about orders, allergies and special requests to the banquet Captain..
• Respond urgently and appropriately to any concerns.
• Present in professional appearance and mannerisms.

OTHER EXPERIENCE AND QUALIFICATIONS: Skills, Knowledge, Abilities: The ability to work with other people effectively and with other staff positions is important. Must be trainable and take instruction to learn position. Have a good attitude toward job as well as guests. Must always appear polite, concerned, with best guest interest in mind. Physical Requirements: Body Positions: Walking and standing for an extended period of time. Lift at least 30 lbs with or without reasonable accommodations. Body Sense: Have full use of eyes and ears, full power of speech. Body Movements: Walking, carrying, turning head and torso, bending arms, wrists, and fingers. Mental Requirements: Mathematics: Must be able to do routine math calculations necessary for preparing final bill, accepting payments, processing credit cards, or making change. Language: Must be able to communicate in English, both verbally and in writing, well enough to give instructions, relay information, and carry on effective interchange with customers, vendors, and company staff. #J-18808-Ljbffr City of Chula Vista