RESTAURANT MANAGER
Twin Peaks
Twin Peaks - - Responsibilities: Oversee daily restaurant operations ensuring efficiency, cleanliness, and adherence to brand standards; Drive sales growth through operational execution and local store marketing; Manage controllable costs, including labor, food, and inventory; Recruit, hire, train, and develop team members across Front of House and Heart of House; Ensure responsible alcohol service and compliance with all laws
Vacancy posted 19 days ago
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