Subway - Restaurant Manager
Subway - 1174-0
Job Description
Job Description
Responsibilities
Oversee end‑to‑end daily operations for two Subway locations, ensuring smooth and efficient store performance.
Maintain food cost and labor cost within company‑approved targets and take corrective action when needed.
Conduct inventory counts , manage stock levels, and place accurate food and supply orders.
Hire, train, and onboard new employees to meet staffing needs and uphold brand standards.
Ensure each store is inspection‑ready at all times, including cleanliness, food safety, and documentation compliance.
Reconcile cash daily, verify deposits, and maintain accurate financial records.
Perform any additional tasks required to keep both stores fully operational , safe, and compliant with Subway policies.
Vacancy posted 3 days ago
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