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Line Cook

Full-time

Ravenna Country Club

Line Cook

We’re looking for a skilled and dependable Line Cook to join our fine dining kitchen team. This role is ideal for someone who thrives in a fast-paced, detail-oriented environment and takes pride in creating exceptional food experiences.

Responsibilities
  • Prepare and cook menu items according to chef standards and recipes
  • Maintain consistency, presentation, and quality during service
  • Set up and stock stations with all necessary supplies
  • Assist with prep work, inventory, and kitchen organization
  • Ensure cleanliness and compliance with food safety and sanitation standards
  • Communicate effectively with chefs and kitchen staff during service
  • Work efficiently under pressure while maintaining attention to detail
Qualifications
  • Previous line cook experience preferred, especially in upscale or fine dining restaurants
  • Strong knife skills and understanding of cooking techniques
  • Ability to multitask in a high-volume kitchen
  • Reliable, punctual, and team-oriented
  • Flexible schedule, including nights, weekends, and holidays
  • Passion for food, hospitality, and continuous learning
What We Offer
  • Competitive pay based on experience
  • Opportunities for growth and advancement
  • Professional and supportive kitchen environment
  • Staff meals and dining discounts
  • Creative, chef-driven atmosphere

If you’re passionate about culinary excellence and want to be part of a dedicated team, we’d love to hear from you.

Vacancy posted 16 days ago
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