Restaurant Manager

Sushi Masa

Shenandoah, TX

DESCRIPTION

Duties/Responsibilities:

Ensuring that our restaurant is fully and appropriately staffed at all times
Maintaining operational excellence so our restaurant is running efficiently and effectively
Ensuring that all laws, regulations, and guidelines are being followed
Creating a restaurant atmosphere that both patrons and employees enjoy
Various other tasks as needed

REQUIREMENTS

Previous experience as a restaurant manager
Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform customers and wait staff
Great leadership skills
Familiarity with restaurant management software
Demonstrated ability to coordinate a staff

We offer:

Competitive compensation - [annual salary and bonus etc]
Insurance benefits
Week of PTO
Monthly Bonus

REQUIREMENTS

Ability to work in a high volume, fast-paced work environment
Reliably commute or planning to relocate before starting work
Alcohol and POS knowledge
Ability to effectively react on the spot during high stress situations

Originating in 2010, Sushi Masa is famous for all ALL YOU CAN EAT (AYCE) special. Dedicating ourselves to crafting handmade nigiri, sashimi, and many other delicious dishes, we provide unique dining experience for all to enjoy. With locations in Baton Rouge, Pensacola, Lafayette, and Sugar Land. We are continuing to expand more locations.

Sushi Masa invites you to an AYCE experience like no other!

Apply

Vacancy posted 4 days ago

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