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Dining Room Host

$17 - $18 per hour

SAGE Dining Services

Dining Room Host

Oversee daily front-of-house dining operations and keep service running smoothly

Lead, support, and motivate the dining room team

Welcome students, faculty, and guests with friendly, professional service

Make sure the dining room is clean, organized, well-stocked, and ready for every meal

Oversee dining room setup, food presentation, and service standards

Help manage staffing, assign duties, and keep the team on track during busy meal periods

Work closely with the culinary team to coordinate food service and resolve issues quickly

Maintain high standards for cleanliness, food safety, and overall presentation

Build positive relationships with students while creating a welcoming, respectful dining environment

Lead by example and ensure every meal reflects SAGE's high standards

Schedule: The hours for this position at 8:00 a.m.- 5:00 p.m., but the scheduled days may vary. More details will be discussed during the interview process. Additional hours may be available for events, with advance notice given.

Transportation: Free on-site parking is available. This location is not accessible by public transportation.

Pay Type: $17.00 - $18.00 Hourly

Time Commitment: Full Time

Benefits for full-time positions. Competitive wages paid weekly. Uniforms, masks, and shoes provided. Ongoing training. Career growth opportunities. Mission based company with values you trust.

Ensure that our clients' catering expectations are met and exceeded through impeccable organization and flawless execution at every event

Provide a professional and respectful tone to catered functions

Assist in efficiently and professionally delivering, setting up, refreshing, and clearing every catered function

Ensure that all food is appropriately displayed and visually appealing

Interact cheerfully with SAGE guests and provide service with a smile

Restock and replenish serving lines and stations to ensure our guest enjoy an exquisite dining experience

Clean all work areas and guest service areas on an ongoing basis

Adhere to SAGE's safety and allergy prevention policies

Adapt to additional duties as assigned by management

Ability to set guest tables with uniform formal place settings

Capable of following instructions

Ability to properly set up a buffet or serving station

Excellent customer service skills with a positive demeanor required

SAGE Dining Services
Vacancy posted 1 day ago
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