Dietitian

Job Description

Job Description

Registered Dietitian

Eating Disorder Center of Westchester

White Plains, NY

Our organization, located in White Plains, NY , offers a specialized day treatment program for adults dealing with eating disorders such as Anorexia Nervosa, Bulimia Nervosa, Binge Eating Disorder, and Exercise Addiction. Through our partial hospitalization and intensive outpatient services, clients engage in both group and individual therapy, benefiting from our comprehensive clinical, medical, psychiatric, and nutritional expertise while navigating real-life challenges.

The Registered Dietitian plays a vital role within our leadership and clinical teams, collaborating with various disciplines to ensure the highest quality of client care. We are looking for a Registered or Licensure-Eligible Dietitian to join our dedicated team. This position is an excellent opportunity for recent graduates, dietetic interns who have completed accredited programs, and early-career nutrition professionals who are eligible to take the Commission on Dietetic Registration (CDR) exam and obtain state licensure.

Our nutrition programming is built on core principles that emphasize health, freedom from disordered eating behaviors, and a gradual progression towards self-trust and internally-directed eating. With this strong foundation, clients transition from repairing their relationship with food to embracing a fuller, recovered life.

Our HAES-informed nutritional care includes:

• Understanding that healthy, recovered individuals come in diverse shapes and sizes.
• Believing that every body deserves nourishment and the experience of satiety.
• Focusing on behaviors rather than weight in our philosophies.
• Recognizing that attempts to lose weight are counterproductive to recovery from all eating disorders.
• Providing kitchens and food environments that are open and accessible, resembling a homelike atmosphere.

Compensation: $67,500 - $92,750 per year

Schedule: Full Time - Monday

Total Rewards:

Join us for a fulfilling career and enjoy a wide range of comprehensive benefits! We prioritize your success and well-being, offering:

• Competitive salary
• Medical, dental, and vision insurance
• Retirement plans
• Company-paid life insurance, AD&D, and short-term disability
• Employee Assistance Program (EAP)
• Flexible Spending Account (FSA)
• Health Savings Account (HSA)
• Paid time off
• Opportunities for professional development
• And much more!

We are dedicated to fostering a diverse environment and proudly uphold our status as an equal opportunity employer. All qualified candidates will be considered for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.

Responsibilities:

• Oversee meal preparation for clients on campus and ensure proper documentation.
• Ensure all nutritional services comply with established standards and regulations.
• Conduct nutrition assessments for clients and monitor their nutritional intake.
• Contribute to the treatment team’s development of the Master Treatment Plan.

Qualifications:

• Master’s degree in Nutrition or a related human services field.
• At least one year of experience (or internship) in healthcare, preferably in a psychiatric setting.
• Possess an appropriate Registered Dietitian credential.
• Must have (or obtain) CPR/BLS certification before starting work.
• Strong computer proficiency.
• A genuine passion for helping clients achieve excellence.
• Exceptional communication skills, both written and verbal.