HOURLY MANAGER

Job Description

Job Description

With over 700 locations in Japan and a rapid growth in the U.S., Gyu-Kaku is looking for candidates that are passionate about people and food to help spread out our dining culture with the world.

Gyu-Kaku Japanese BBQ Restaurant in Tustin, CA is NOW hiring HOURLY MANAGER POSITIONS.

Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.

Responsibilities

· Assist in restaurant operations including but not limited to, front-of-house and back-of-house

· Execute and train excellent standards of customer-service

· Enforce quality best restaurant practices

· Organize and supervise shifts

· Maintain high energy and develop high standards with staff

· Forecast and maintain inventory to meet customer standards

· Enforce compliance with sanitation and safety rules and regulations

· Control costs

· Represent the brand and maintain quality of the Gyu-Kaku Brand

· Lead by example

· Assist in future development plans to accelerate productivity

Qualifications

· Proven working experience as lead server or restaurant manager

· Demonstrated career experience in customer service management

· Food and beverage knowledge

· Proficiency in English

· Computer literacy and familiarity with restaurant management software

· Strong leadership, motivational and people skills

· Acute financial management skill

Physical Demands

Light work: Employee may be required to lift 20 pounds maximum with frequent lifting and/or carrying of objects weighing up to 10 pounds. Requires frequent bending and/or squatting and/or twisting

Job Type : Part-time and Full-time

Pay : $23.00 per hour.

Benefits:

· Roth IRA

· Health insurance

· Employee discount

· Paid time off

· Cell phone Reimbursement

· Professional Career Development and Growth Opportunities.

Schedule: