Dishwasher

Job Description

Job Description

Tribute Eatery & Bar in Coralville, IA is looking for Dishwashers to join our back-of-house team.

We’re looking for reliable, hardworking people who take pride in keeping things clean and organized. Restaurant experience isn’t required. If you’re dependable, enjoy staying busy, and are ready to jump in and support the kitchen team, we’d love to meet you.

Tribute Eatery & Bar is a neighborhood restaurant serving elevated comfort food, handcrafted cocktails, and memorable dining experiences. Our kitchen team works together to prepare quality food, maintain a clean and organized workspace, and keep service running smoothly.

Pay

Starting at $15 per hour, and up based on experience.

Schedule & Availability

• Full-time availability is preferred, but part-time candidates will be considered
• Primarily Monday through Friday morning shifts
• Some weeknight availability may be needed

Full-Time Benefits

(Available to employees averaging 30+ hours per week)

• Paid Time Off starting at 2 weeks (10 days), with additional PTO based on tenure
• Medical insurance (30hop pays 50% of the employee premium)
• Dental and Vision coverage options
• 401(k) plan with discretionary employer match for eligible employees

Benefits for All Team Members

• 25% employee dining discount for you and up to 7 guests at 30hop
• Employee Assistance Program with six confidential counseling sessions per issue, per year
• 25% discount at participating Craft Concepts restaurants across Iowa, Omaha, Kansas City, and Missouri (Sunday-Thursday for you and one guest)
• Team appreciation events and employee celebrations

Responsibilities

• Clean dishes, cookware, glassware, utensils, and other kitchen equipment
• Return clean items to the appropriate storage areas
• Keep the dish station clean, stocked, and organized throughout each shift
• Take out trash and keep waste areas clean
• Pitch in with basic food prep and other kitchen tasks as needed
• Maintain clean and organized back-of-house work areas
• Follow food safety, sanitation, and workplace safety procedures
• Support the kitchen team with additional duties as needed

Qualifications

• Must be 16 years of age or older
• Reliable and able to work effectively as part of a team
• Availability that meets the scheduling needs of the position

Physical Requirements

• Ability to stand and walk for extended periods
• Ability to regularly lift, carry, and move up to 40 pounds
• Ability to bend, stoop, reach, and perform repetitive tasks
• Comfortable frequently working with hands in water
• Ability to work in a hot and damp kitchen environment

*Tribute Eatery & Bar is an Equal Employment Opportunity Employer