Breakfast Cook
$15 - $17 per hourIHG Hotels & Resorts
Holiday Inn & Suites - Breakfast Cook Are you a highly skilled and motivated cook with a passion for creating delicious breakfasts? Are you looking for an immediate opportunity to showcase your talent and join a dynamic team? If so, we have the perfect role for you! Holiday Inn & Suites - Springfield Hospitality is seeking a Breakfast Cook to join our kitchen staff and contribute to the overall excellence of our restaurant. As a Breakfast Cook, you will have the opportunity to showcase your culinary skills, work as a team player, and delight our customers with delicious food from our menu. We pride ourselves on exceptional service, and we expect nothing less from our talented team of cooks. Responsibilities:
Benefits
- Maintain a sanitized and well-organized kitchen
- Prepare workstations for cooking
- Prepare and maintain kitchen equipment
- Check the quality of ingredients
- Prepare cooking ingredients using various techniques
- Cook food using various culinary techniques
- Arrange food and ensure appealing presentation
- Manage food storage, stock, and ingredient orders
- Competitive pay based on experience ($15 - $17 per hour)
- Full-time position with paid time off
- Comprehensive benefits package including dental, vision, and health insurance
- Referral program and employee discounts
- Opportunity to learn and grow in a fast-paced, dynamic environment
Benefits
- Paid time off
- Dental insurance
- Vision insurance
- Health insurance
- Referral program
- Employee discount
- Other
Vacancy posted 4 days ago
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