Shift Supervisor

SHIFT SUPERVISOR
As Shift Supervisor, you will be responsible for:

• Supervising a staff of 4 or more employees on each shift

• Training, coaching and development of Team Members

• Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality

• Executing administrative duties including balancing of cash drawers, inventory counts, and food safety standards

• A high school diploma or University degree preferred

• Strong customer service skills

• Strong communication skills

• Ability to calculate and analyze data