Kitchen/Prep Team Member
McAlister's Deli
Job Posting
Position Overview:
Implementation of tactics to optimize restaurant sales and cash flow while ensuring adherence to quality, cleanliness, and customer service standards.
Essential Function:
Responsible for the restaurant's performance levels in job positions assigned by upper management.
Job Responsibilities:
Responsible for the preparation of all food items
This position requires knowledge of the menu items and their ingredients as well as familiarity with the step-by-step prep and production procedures
Responsible for cleanliness and sanitation of the kitchen/back of house
Responsible for adhering to safety standards while operating kitchen equipment
Responsible for the preparation of each menu item quickly and according to specs. The team member is also responsible for maintaining the quality standards of the products he/she prepares.
Job Requirements:
Ability to effectively communicate with management and restaurant employees
Must adhere to McAlister's uniform and grooming policy
Able to lift and carry a maximum of 50 pounds
Must be 18 years or older to operate meat slicer
This is for a position at a franchised McAlister's Deli location
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