Food Service Lead: Dining Ops in Austere Environments
Booz Allen Hamilton
Booz Allen Hamilton in Detroit seeks a Food Service Lead to manage day-to-day dining facility operations, plan meals, conduct inventories, and order food from vendors to ensure safe, healthy preparation and on-time delivery for staff. You will develop daily healthy menus based on the five food groups, oversee contractors and mess personnel, and provide training. Travel up to 90% to austere locations with potential deployments. #J-18808-Ljbffr
Vacancy posted 1 day ago
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