Kitchen Staff

Kitchen Staff

Lucky's Malibu is seeking dependable, hardworking, and motivated individuals to join our Back-of-House team. We are hiring for multiple kitchen positions and are looking for team members who take pride in their work, maintain high standards of cleanliness and food quality, and contribute to a culture of professionalism, accountability, and teamwork.

Whether preparing ingredients before service, cooking on the line, creating desserts, or maintaining a clean and organized kitchen, every member of our team plays an essential role in delivering an exceptional dining experience.

We are seeking candidates who demonstrate consistency, a strong work ethic, attention to detail, and the ability to perform efficiently in a fast-paced, high-volume restaurant environment.

Current Opportunities:

• AM Prep Cook
• Line Cook (AM & PM Shifts Available)
• Pastry Cook (AM & PM Shifts Available)
• Dishwasher / Steward

What We're Looking For:

• A positive attitude and strong work ethic.
• Reliability, punctuality, and consistent attendance.
• Accountability and willingness to take ownership of assigned responsibilities.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Commitment to cleanliness, organization, food quality, and teamwork.
• Respect for fellow employees and a willingness to contribute to a positive workplace culture.

Food Safety & Workplace Standards:

• Following all restaurant recipes, food preparation standards, and quality expectations.
• Maintaining clean and organized workstations throughout each shift.
• Properly storing, labeling, rotating, and handling food products.
• Completing assigned opening, service, and closing cleaning responsibilities.
• Following all applicable Los Angeles County Department of Public Health regulations and California food safety requirements.
• Promptly reporting equipment concerns, food safety issues, or workplace hazards to management.

Language Requirement:

Professional fluency in both English and Spanish is required.

The ability to communicate effectively in both languages is considered an essential function of these positions.

Qualifications:

• Previous restaurant experience is preferred; experience requirements vary by position.
• Ability to work efficiently in a fast-paced, team-oriented environment.
• Strong organizational skills and attention to detail.
• Ability to work evenings, weekends, and holidays as business needs require (where applicable).
• California Food Handler Card required before employment or within the timeframe permitted by law.

Physical Requirements:

• Ability to stand and walk for extended periods.
• Ability to frequently bend, reach, lift, and perform repetitive motions.
• Ability to lift and carry up to 50 pounds, depending on the position.
• Ability to safely work in a commercial kitchen environment with exposure to hot surfaces, steam, sharp equipment, cleaning chemicals, wet floors, and varying temperatures.

Equal Employment Opportunity:

Lucky's Malibu is an Equal Opportunity Employer and considers all qualified applicants for employment without regard to race, color, religion, creed, sex, gender, gender identity or expression, sexual orientation, marital status, pregnancy, national origin, ancestry, age, disability, medical condition, genetic information, military or veteran status, or any other characteristic protected by applicable federal, California, or local law. Reasonable accommodations will be provided to qualified individuals with disabilities to enable them to perform the essential functions of the position unless doing so would create an undue hardship.