Event Cook
Elior
Event Cook
We are looking to add a skilled, motivated event cook to our Constellation team at the Museum of Fine Arts in Saint Petersburg, FL. As an event cook, you will have the chance to prepare a variety of meals for diverse clients during unique events.
Preparing and presenting food. Ensuring portion sizes are correct. Following recipes to ensure meals are made correctly and to order. Following food safety guidelines, including proper food storage and temperature control.
Must-haves: At least one year of prior culinary experience in a quality, high-volume establishment with an emphasis on cooking from scratch. Complete knowledge of proper culinary methods, techniques, and standards. Ability to use various tools and equipment in the kitchen, to identify and differentiate food items, to provide friendly and helpful customer service, and to multitask in a fast-paced environment. High-level product knowledge.
Nice-to-haves: Food Handler's certification.
Vacancy posted 4 days ago
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