Banquet Cook
Four Points by Sheraton Miami Beach
Four Points by Sheraton seeks a Banquet Cook to prepare and execute high-quality dishes for meetings, conferences, and special events. In this role, you’ll handle high-volume banquet production, follow standardized recipes, and ensure consistent taste, portioning, and presentation. You’ll uphold strict food safety and sanitation standards, coordinate timing with banquet and service teams, and maintain clean, organized workstations. Working in a supportive, guest-focused Marriott environment, you’ll contribute to relaxed, reliable event experiences while developing your culinary skills and career.
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$15 - $15.5 per hour
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$19.67 - $27.53 per hour
...sanitation and housekeeping Maintaining high standards of quality in food preparation by the use of standardized recipes, proper cooking methods, portion control, making sure cold foods are served cold, hot foods are served hot, reporting food needs to the Chef in...Part timeRemote workShift work
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