Line Coach

Zalat Line Coach Locations: Dallas, Houston, Austin, TX Job Type: Full Time or Part Time, Full Time Preferred Job Summary The Line Coach is responsible for coaching and leading the day‑to‑day operational and financial excellence of Zalat by being a coach and a leader to peers, supporting decision‑making that promotes operational excellence and embodies Customer 4 Life Service (C4LS). Responsibilities Manage the cook line to achieve highest levels of safety, cleanliness, quality, and speed. Learn and complete operational support functions (purchasing, receiving, accounting processes, inventory) to ensure operational excellence and high financial performance. Coach and lead shift opening and closing procedures to maintain facilities and equipment to the highest standards. Perform daily tasks such as Jolt list, PECs, and other daily management tasks. Serve as a role model for all policies and procedures, guiding the team to follow them. Requirements At least one year of supervisory experience, either at Zalat or elsewhere. Completion of at least two weeks of Line Coach training at a Certified Training location and signed off by a Certified Training Restaurant (CTR). Successfully completed all Opus Courses and verified by Director of Training or Training Coordinator. Hold a valid Food Manager Safety Certification. Strong written and verbal communication skills. Ability to manage and adhere to schedules. Successful completion of a mandatory background check. Compensation Pay range will follow the non‑exempt wage assigned for each region. Senior Level Not Applicable Employment Type Full‑time Job Function Other #J-18808-Ljbffr Zalat Pizza