Restaurant Line Cook
Smoke on the Water on Okauchee Lake
Job Description
Job Description
We are seeking a Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Position Summary:
To be a leader in the kitchen and oversee all kitchen staff and all food prepared. Ensure efficiency and quality from standardized recipes. Serv-safe certified, sanitation.
Responsibilities:
- Oversee day-to-day culinary operations
- Coordinate food and kitchenware orders
- Check freshness and quality of ingredients
- Assist in the development of menu items
- Standardize recipes and plate presentations
- Work with management to create a memorable experience for guests
Qualifications:
- Serv-safe certification required
- Previous experience in culinary arts, cooking, or other related fields
- Knowledge of cost and labor systems
- Execute and share all Food and Beverage Dept. policies and procedures.
- Interview and hire quality kitchen employees.
- Evaluate job performance and administer annual reviews of all kitchen employees.
- Administer corrective counseling actions regarding all kitchen employee’s job performance.
- Orders food & beverage supplies needed for all kitchens.
- Must be able to work every station and train employees for every station.
- Must be able to work as a kitchen employee and/or in the absence of a regular kitchen employee.
- Help control all food specifications: taste, appearance, presentation, portion control and quality.
- Ensure employee safety and sanitation procedures.
- Must display proper communication between all chefs and cooks regarding completion of all tasks.
- Must be able to use the property Systems for ordering.
- Must be able to do scheduling.
- Maintain a budgeted food cost and labor cost.
- Assist with the development of all menus and create new food items.
- Give direction and develop all kitchen supervisors.
- Assure that all kitchen employees follow proper dress codes.
- Oversee training of all kitchen employees.
- Visit with guests a minimum of five minutes every hour.
- Ensure that all Team Members are knowledgeable of and adhere to all Smoke On The Water Service Standards.
- Always conduct yourself in a professional manner by following the policies and procedures of Smoke On The Water.
Our philosophy at Smoke On The water is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this philosophy, it is critical that all team members understand the importance of excellent guest service. All of our positions, whether back of house, management, or front of house require a friendly personal and a willingness to interact and provide fun, professional and friendly guest service. Guests are not our only customers; fellow team members are our internal customers as well. By joining the Smoke On The Water team, you are committing yourself to these values and acknowledging your dedication to providing excellent guest service for our guests and our internal team, at all times
Company Description
Our philosophy at Smoke On The water is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this philosophy, it is critical that all team members understand the importance of excellent guest service. All of our positions, whether back of house, management, or front of house require a friendly personal and a willingness to interact and provide fun, professional and friendly guest service. Guests are not our only customers; fellow team members are our internal customers as well. By joining the Smoke On The Water team, you are committing yourself to these values and acknowledging your dedication to providing excellent guest service for our guests and our internal team, at all times
- ...alike. Job Summary We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a... ...play a vital role in preparing high-quality dishes that meet our restaurant's standards, ensuring an exceptional dining experience for our...Suggested
- ...environment. We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS... ..., and continuously improve the guest experience. As the Line Cook, you will serve customers with the consistency and quality food...SuggestedAll shiftsShift work
- ...environment. We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS... ..., and continuously improve the guest experience. As the Lead Line Cook you are responsible for effectively preparing and cooking food...SuggestedShift workNight shift
- RED CIRCLE INN LLC in Nashotah, Wisconsin seeks a Lead Line Cook to join our dynamic team at Geronimo Hospitality Group. You will be a... ...environment. Culinary school training and prior experience in a restaurant are essential, along with a commitment to high-quality...Suggested
- ...our team members part of The Bartolotta Restaurants family. The Bartolotta Restaurants is... ...inventory related data. Conduct daily pastry line checks. Manage and coach personnel in... ...-handling techniques, preparation, and cooking procedures. Ability to work...SuggestedFull timeTemporary workFlexible hoursWeekend workAfternoon shiftEarly shift
- ...Job Description We are seeking a talented, passionate Chef/Cook to join the culinary team at an elegant cocktail lounge inside... ...For ~2+ years of professional cooking experience in upscale restaurants, hotels, or cocktail lounges (preferred) ~ Strong knowledge of...Local areaNight shiftWeekend workAfternoon shift
- ...Waukesha County's largest independently owned natural and organic grocer. We are seeking to hire a flexible full-time line cook for our onsite restaurant and deli, Hop Harvest & Vine. The availability to work a blend of daytime, evening and weekend hours to support...Hourly payWeekly payFull timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shift
- ...safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate...Hourly payWeekly payFlexible hours
- ...Job Description Job Description Job Summary The Lead Line Cook assists the Executive Chef and Sous Chef in supervising à la carte dining and special events, as well as overseeing kitchen closing duties. This position is well-suited for a motivated culinary professional...
- Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Fast hiring...Full timePart timeCasual workImmediate startFlexible hoursShift work
- ...ensuring clean supplies in the kitchen and opening or closing the restaurant. ESSENTIAL RESPONSIBILITIES include the following. Other... ...that items can be described to customers: i.e. ingredients, cooking methods (boiled, broiled, baked, fried, etc.), etc. Makes note...Part timeShift work
- ...Executive Sous Chef The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur... ..., and managing menu concepts, and training and overseeing line cooks to ensure their work meets our high standards. The ESC brings...Remote workWeekend workEarly shift
$10 per hour
...hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order,... ...and basic systems as part of daily routines. Keeping the restaurant clean and organized while following food safety and...Full timePart timeLocal areaFlexible hoursShift work$72k - $80k
...Executive Chef Requirements: ~5+ years of progressive culinary leadership experience, preferably in multi-outlet operations (restaurant, cafe, catering). ~ Proven expertise in menu creation, event execution, and cost control. ~ Strong leadership and team development...Full timeTemporary workSeasonal workNight shiftWeekend work- ...Cook | Culinary Chef | Senior Living Cook | Full Time Cook | Chef | Senior Living Cook | Full - Time Heritage Lake Country Senior Living | Hartland, WI ** Near Waukesha, WI ** Heritage Lake Country is an exceptional team-orientated organization with a growth...Full timeImmediate startFlexible hoursShift workWeekday work
$15 per hour
...Fast Food Cook - Pizza, Grill Springs Water Park, at the Ingleside Hotel in Pewaukee, is looking for a dependable cook to prepare... ...during those times. Requirements: Fast food or restaurant cooking experience weekend availability Age 16+ Job duties...Part timeCasual workSummer holidayShift workWeekend workDay shiftAfternoon shift$21.5 per hour
...for you, along with spouse / dependent children at all company restaurants ~ Child Discount Program at The Learning Experience ~ Employee... ...as if placing a personal signature on every plate. Newly hired cooks will train in a specific station based on their comfort level &...Hourly payFull timePart timeFlexible hoursShift workDay shift$12.5 - $18.5 per hour
...hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order,... ...and basic systems as part of daily routines. Keeping the restaurant clean and organized while following food safety and...Full timePart timeLocal areaFlexible hoursShift work- ...sanitation practices, including ensuring team member wellness and maintaining clean restaurants. Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing...Hourly payWeekly payFlexible hours
$15.25 - $21.1 per hour
...Aide Requirements: CBRF certification preferred (training and certification can be provided upon hire). Previous experience cooking and preparing breakfast items to order preferred. Ability to stand, walk, bend, reach, and push frequently; lift up to 25 lbs regularly...Full timeTemporary workPart timeShift workWeekend workDay shift- ...energetic people person who is capable of projecting calm, care, & professionalism in all work-related situations! Summary of Duties Cooks are responsible for the preparation, presentation, serving, clean up and storage of well balanced and delicious meals. Ability to...Full timeWork experience placementFlexible hours
$15 - $18.5 per hour
Job Title Location 1621 Rivers Bend, Wauwatosa, WI, 53226, United States Base Pay $15.00 - $18.5 / Hour Employee Type Part Time Non-Exempt Contact Information Name Angie Lazore Email ****@*****.*** Description Requirements Summary Oak Park...Part time- Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Fast hiring...Full timePart timeCasual workImmediate startFlexible hoursShift work
- A senior living community organization in Dousman, WI, is seeking an Executive Chef to lead culinary operations across their various dining options. The ideal candidate will have over 5 years of experience in culinary leadership, expertise in menu creation, and proven team...Night shiftWeekend work
$70k - $80k
Ingleside Hotel and Conference Center 2810 Golf Road Pewaukee, WI 53072, USA Description The Ingleside Hotel and Conference Center in Pewaukee is seeking an experienced Banquet Chef to manage our busy banquet kitchen. This key #2 kitchen management role requires strong...Temporary workRelocation packageFlexible hours- Job Title Location 1 Legend Way, Wales, WI, 53183, United States Employee Type Full-Time Non-Exempt Description The Legend ClubsFull time
- ...Worker Quad is seeking a full-time day shift Food Service Worker to work within the Quad Cuisine Plant Cafeteria in Lomira, WI. The Cook position is responsible for preparing and serving hot and cold foods. Additional duties include assisting with production plant...Full timeWork at officeWeekend workDay shift
$18 - $20 per hour
Overview: Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we...Local area- ...Prep Cook Talented Prep Cook at QDOBA Mexican Eats! Do you thrive in a dynamic environment where delicious food and great service... ...visual and taste tests to ensure food quality Restock the front line during peak volumes Adhere to food safety standards Receive...Monday to FridayFlexible hoursWeekend work
- ...Description Quad is seeking a full-time day shift Food Service Worker to work within the Quad Cuisine Plant Cafeteria in Pewaukee, WI. The Cook position is responsible for preparing and serving hot and cold foods. Additional duties include assisting with production plant...Full timeWork at officeLocal areaWeekend workDay shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Restaurant Line Cook. Be the first to apply!



