Entry-Level Hotel Cook: Fast, Team-Driven Prep
Zachry
A leading hospitality company in San Antonio seeks a Cook I to support kitchen operations in a full-service hotel environment. The role includes preparation of ingredients, simple cooking tasks, and maintaining a clean work area. Ideal candidates will have a high school diploma and a passion for culinary arts. This position offers training opportunities to build foundational culinary skills while providing a strong commitment to food safety and teamwork. #J-18808-Ljbffr Zachry
Vacancy posted 5 days ago
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