Front Of House Manager

FOH Manager – Hendersonville, TN We’re hiring a Front of House Manager for a high‑volume, family‑style restaurant known for consistent service, strong guest loyalty, and a hands‑on leadership culture. This role is ideal for someone with at least two years of FOH leadership experience who thrives on the floor and enjoys building strong teams. What You’ll Do Lead FOH operations with a focus on hospitality and guest satisfaction Train, coach, and support servers, hosts, and service staff Maintain service standards, cleanliness, and dining room organization Manage guest flow, table turns, and lunch‑rush execution Support scheduling, cash handling, and daily operational tasks Partner with BOH leadership to ensure smooth service What You Bring Four or more years of FOH leadership experience Strong floor presence and communication skills Proven ability to manage high‑volume service Guest‑first mindset with strong service recovery skills Reliable, organized, and calm under pressure Compensation $58,000 to $64,000 per year, plus benefits and growth potential. Ready to grow with a team that values hospitality and consistency #J-18808-Ljbffr Nbutexas