kitchen staff/ juicer
$18.5 - $19.5 per hourCLEAN FIX JUICE LLC
Job Description
Job Description
Kitchen Staff / Cold-Pressed Juice Production
Clean Fix Juice Co. – Tarzana, CA
Pay: $18.50–$19.50 per hour
Schedule: Part-time with opportunity for full-time as we grow. Weekend availability required.
About Us
Clean Fix Juice Co. is a growing cold-pressed juice company dedicated to making fresh, high-quality juice with no added water, preservatives, or artificial ingredients. We’re looking for dependable, hardworking team members who take pride in cleanliness, consistency, and producing an exceptional product.
Responsibilities
- Wash, prep, and organize fresh produce
- Operate commercial cold-press juicing equipment
- Bottle, cap, and label juices accurately
- Follow recipes exactly and maintain quality standards
- Clean and sanitize equipment, workstations, and kitchen throughout the shift
- Assist with inventory, stocking, and organization
- Follow all food safety and sanitation procedures
- Work efficiently while maintaining attention to detail
- Help prepare orders for farmers markets and deliveries
Qualifications
- Commercial kitchen or food preparation experience preferred
- Able to lift up to 50 pounds
- Reliable transportation is required
- Punctual and dependable
- Comfortable working on your feet for extended periods
- Able to work independently and as part of a team
- Positive attitude and willingness to learn
- Three professional references required
- Food Handler Card (or willingness to obtain one)
What We’re Looking For
We’re building a team of people who genuinely care about their work. We value honesty, reliability, communication, and a strong work ethic. If you’re looking for a place where you can grow with a small business and make a real impact, we’d love to meet you.
How to Apply
Please send your resume along with a brief description of your kitchen experience. Tell us why you’d be a great fit for Clean Fix Juice Co.
\nCompany DescriptionKitchen Manager – Part-Time Juice Production
Clean Fix Juice Co. – Canoga Park
Pay: $25–$28 per hour
Schedule: Part-time with opportunity for full-time as we grow. Weekend availability required.
About Us
Clean Fix Juice Co. is a growing cold-pressed juice company dedicated to making fresh, high-quality juice with no added water, preservatives, or artificial ingredients.
We’re looking for a dependable, organized, hands-on Kitchen Manager who can lead our production team while also actively working alongside them. This is not a desk management position. You will be involved in juicing, prep, bottling, labeling, cleanup, and all aspects of daily production.
Responsibilities
* Lead and oversee kitchen staff during production shifts
* Assign tasks and make sure the team stays on schedule
* Work hands-on in production, including juicing, produce prep, bottling, labeling, and cleanup
* Wash, prep, and organize fresh produce
* Operate commercial cold-press juicing equipment
* Ensure recipes are followed exactly and quality standards are maintained
* Monitor production quantities and make sure required juice amounts are completed
* Oversee produce counts and inventory at the end of production sessions
* Identify shortages or production issues before they become larger problems
* Maintain an organized, clean, and efficient kitchen
* Make sure all food safety, sanitation, handwashing, glove, and cleaning procedures are followed
* Train new employees and reinforce company procedures
* Help prepare orders for farmers markets, deliveries, and customer pickups
* Communicate clearly with the owner regarding production, inventory, staffing concerns, and anything that needs attention
* Hold team members accountable in a respectful and professional manner
* Help create a positive, productive work environment
Scheduling employees is not a required part of this position. If the right candidate is interested in taking on scheduling responsibilities, that can be discussed separately.
Qualifications
* Previous kitchen management, supervisory, food production, restaurant, catering, or commercial kitchen experience strongly preferred
* Comfortable leading a team and giving clear direction
* Able to work independently and make decisions during production
* Highly organized and detail-oriented
* Proactive and able to identify problems before they affect production
* Able to lift up to 50 pounds
* Reliable transportation required
* Punctual and dependable
* Comfortable working on your feet for extended periods
* Strong communication and problem-solving skills
* Positive attitude and willingness to work alongside the team
* Three professional references required
* Food Handler Card, or willingness to obtain one
What We’re Looking For
We’re looking for someone who can lead from the front.
The right person will take ownership of the kitchen, maintain high standards, keep production organized, and make sure the team is working efficiently while still being willing to jump in and do the work themselves.
We value honesty, reliability, communication, accountability, cleanliness, consistency, and a strong work ethic.
If you’re looking for an opportunity to grow with a small business and play an important role in helping build our production operation, we’d love to meet you.
How to Apply
Please send your resume along with a brief description of your kitchen management or supervisory experience.
Tell us why you’d be a great fit for Clean Fix Juice Co. and include three professional references.
Company Description
Kitchen Manager – Part-Time Juice Production\n\nClean Fix Juice Co. – Canoga Park\n\nPay: $25–$28 per hour\nSchedule: Part-time with opportunity for full-time as we grow. Weekend availability required.\n\nAbout Us\n\nClean Fix Juice Co. is a growing cold-pressed juice company dedicated to making fresh, high-quality juice with no added water, preservatives, or artificial ingredients.\n\nWe’re looking for a dependable, organized, hands-on Kitchen Manager who can lead our production team while also actively working alongside them. This is not a desk management position. You will be involved in juicing, prep, bottling, labeling, cleanup, and all aspects of daily production.\n\nResponsibilities\n\n* Lead and oversee kitchen staff during production shifts\n* Assign tasks and make sure the team stays on schedule\n* Work hands-on in production, including juicing, produce prep, bottling, labeling, and cleanup\n* Wash, prep, and organize fresh produce\n* Operate commercial cold-press juicing equipment\n* Ensure recipes are followed exactly and quality standards are maintained\n* Monitor production quantities and make sure required juice amounts are completed\n* Oversee produce counts and inventory at the end of production sessions\n* Identify shortages or production issues before they become larger problems\n* Maintain an organized, clean, and efficient kitchen\n* Make sure all food safety, sanitation, handwashing, glove, and cleaning procedures are followed\n* Train new employees and reinforce company procedures\n* Help prepare orders for farmers markets, deliveries, and customer pickups\n* Communicate clearly with the owner regarding production, inventory, staffing concerns, and anything that needs attention\n* Hold team members accountable in a respectful and professional manner\n* Help create a positive, productive work environment\n\nScheduling employees is not a required part of this position. If the right candidate is interested in taking on scheduling responsibilities, that can be discussed separately.\n\nQualifications\n\n* Previous kitchen management, supervisory, food production, restaurant, catering, or commercial kitchen experience strongly preferred\n* Comfortable leading a team and giving clear direction\n* Able to work independently and make decisions during production\n* Highly organized and detail-oriented\n* Proactive and able to identify problems before they affect production\n* Able to lift up to 50 pounds\n* Reliable transportation required\n* Punctual and dependable\n* Comfortable working on your feet for extended periods\n* Strong communication and problem-solving skills\n* Positive attitude and willingness to work alongside the team\n* Three professional references required\n* Food Handler Card, or willingness to obtain one\n\nWhat We’re Looking For\n\nWe’re looking for someone who can lead from the front.\n\nThe right person will take ownership of the kitchen, maintain high standards, keep production organized, and make sure the team is working efficiently while still being willing to jump in and do the work themselves.\n\nWe value honesty, reliability, communication, accountability, cleanliness, consistency, and a strong work ethic.\n\nIf you’re looking for an opportunity to grow with a small business and play an important role in helping build our production operation, we’d love to meet you.\n\nHow to Apply\n\nPlease send your resume along with a brief description of your kitchen management or supervisory experience.\n\nTell us why you’d be a great fit for Clean Fix Juice Co. and include three professional references.
$18.5 - $19.5 per hour
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