Prep Cook

Prep Cook

Prep Cook (Seasonal)

Slate Restaurant at Blair Hill Inn | Greenville, Maine

Spend your summer cooking in one of Maine's most beautiful destinations.

Slate Restaurant at Blair Hill Inn is seeking a reliable, organized, and passionate Prep Cook to join our culinary team for the season. Working alongside our talented chefs, you'll help prepare the fresh, locally inspired ingredients that define the dining experience at our Relais & Chteaux property overlooking Moosehead Lake.

This is an excellent opportunity for someone who enjoys working in a professional kitchen, takes pride in craftsmanship, and wants to be part of a supportive team committed to exceptional hospitality.

What You'll Do

• Prepare ingredients for daily dinner service, including vegetables, proteins, sauces, stocks, and desserts
• Follow recipes and prep lists with consistency and attention to detail
• Assist with receiving, rotating, and properly storing deliveries
• Maintain a clean, organized, and sanitary workstation
• Support chefs with additional kitchen tasks as needed
• Help ensure all food safety and sanitation standards are met

What We're Looking For

• Previous kitchen or prep experience preferred, but we're happy to train the right candidate
• Strong work ethic and positive attitude
• Ability to work efficiently while maintaining high quality standards
• Dependable, organized, and eager to learn
• Ability to stand for extended periods and lift up to 50 pounds
• Availability to work flexible daytime and afternoon shifts, including weekends

What We Offer

• Competitive hourly pay based on experience
• Affordable shared housing
• A beautiful workplace overlooking Moosehead Lake
• A collaborative, professional kitchen where you'll continue to build your skills
• The opportunity to work at one of Maine's premier luxury inns and restaurants

If you enjoy preparing exceptional food and want to spend your summer with a team that genuinely cares about quality, hospitality, and one another, we'd love to meet you.