Server

Job Description

Job Description

The Wisconsin Country Club is looking for a part time Server, (Banquet and Restaurant) to perform food and drink serving duties day, night and or special events while interacting with guests in a positive, friendly, and efficient manner.  Part time 3-5 shifts per week. Banquet and Restaurant Serving. 

Duties and Responsibilities:

• Set up for events by arranging tablecloths and place settings, positioning table placement and setting up a buffet.
• Carrying plates of food on trays and serving guests.
• Entering orders on POS System. 
• Keep glasses filled; remove each round of plates and replenish utensils.
• Perform cleaning tasks and breakdown of service.
• Maintain high standards of safety and cleanliness.
• Adhere to grooming and appearance standards.
• Perform other duties as requested.

  Qualifications:

• High School diploma or equivalent preferred.
• Previous waitress, waiter or banquet server experience required.
• Excellent oral communication and listening skills.
• Ability to follow directions.
• Excellent customer service skills.