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Director of Food & Beverage - Luxury Hospitality

Humanitarian Hotels

Schulte Hospitality Group in the United States seeks a dynamic Director of Food & Beverage to lead all dining and banquet operations with a focus on guest satisfaction and profitability. You will partner with culinary, sales and operations teams to deliver outstanding experiences across venues. The ideal candidate brings at least 3 years in senior F&B leadership, a hospitality degree, and a proven track record of coaching staff, managing budgets, and upholding brand standards in fine dining #J-18808-Ljbffr Humanitarian Hotels

Vacancy posted 2 days ago
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