Assistant Cook Hilton Hawaiian Village Waikiki Beach Resort

The beautiful Hilton Hawaiian Village Waikiki Beach is looking for an Assistant Pantry Cook to join its team!

Located on 22 acres along Waikikis widest stretch of beach you will find the iconic Hilton Hawaiian Village Waikiki Beach Resort where our team members love being a part of our award-winning culture. From a friendly workplace environment to competitive health benefits career growth opportunities and our amazing Go Hilton travel discount program that our team members and their family and friends may addition the property offers a free meal while on shift and free parking. We know that you will love being a part of a team that was ranked #1 on Great Places to Work and on Fortunes Worlds Best Workplaces list!

The ideal candidate will possess the following:

• A minimum of 2 years experience as a cook or line cook with knowledge of proper protein cooking temperatures
• Good knife skills
• Previous hotel and banquet experience is a plus
• The ability to work a varied schedule including mornings evenings weekends and holidays

Schedule: Operating hours between 6:00am and 11:30pm. Shifts will fall between those hours. Must be able to work mornings afternoons evenings weekends and holidays as needed.

Pay Rate: $28.92 - 36.15

The Benefits - Hilton is proud to have an award-winning workplace culture ranking #1 Best Company To Work For in the U.S

We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment thanks to innovative programs and benefits such as:

• Access to your pay when you need it through DailyPay
• Health insurance
• Career growth and development
• Team Member Resource Groups
• Recognition and rewards programs
• Go Hilton travel discount program
• Best-in-Class Paid Time Off (PTO)
• Supportive parental leave
• Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount
• Debt-free education: Access to a wide variety of educational credentials (ex. college degrees high school completion English-language learning digital literacy professional certificates and more)

*Please note benefits may vary depending on the classification and union status of the position.

What will I be doing

An Assistant Cook is responsible for assisting cooks in the preparation of all items to be produced for the Food and Beverage outlets and Banquet according to Hiltons high standards of quality. Specifically you would be responsible for performing the following tasks to the highest standards:

• Performs all the prep work for soups sauces vegetables starch meat fish poultry seafood grated cheese chop shallots and garlic garnishes for plate and buffets
• Supplies assigned workstation with all needed products and culinary equipment for prompt production which requires the lifting and transporting of products weighing up to 50 lbs. and with the assistance of hand cart/truck up to 350 lbs.
• Stores all food in refrigerated boxes including covers labels and dates using the proper containers to protect against waste spoilage.
• Performs general/routine cleaning tasks using standard hotel cleaning products as assigned by your supervisor to adhere to health standards.

EOE/AA/Disabled/Veterans

What are we looking for

Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:

• Hospitality - Were passionate about delivering exceptional guest experiences.

• Integrity - We do the right thing all the time.

• Leadership - Were leaders in our industry and in our communities.

• Teamwork - Were team players in everything we do.

• Ownership - Were the owners of our actions and decisions.

• Now - We operate with a sense of urgency and discipline.

In addition we look for the demonstration of the following key attributes:

• Quality

• Productivity

• Dependability

• Customer Focus

• Adaptability

What will it be like to work for Hilton

Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!

#LI-MM4

Required Experience:

Junior IC