Director of Dietary CDM

Job Description

Job Description

Description

Director of Dietary Full-Time Positions Available. Apply Today!

We are seeking an experienced Director of Dietary for our Skilled Long-Term Care Facility in Ocala, Florida to oversee our dining operations and ensure exceptional food service delivery. The ideal candidate will have a strong background in hospitality management.

Director of Dietary Key Responsibilities

• Schedule and assign staff, prepare, and process department payroll and new hire paperwork.
• Ensure the food service operates within established budgetary guidelines.
• Ordering and purchasing.
• Knowledge of local, State, Federal regulations, and survey inspection process.
• Train, supervise, and evaluate dietary staff, ensuring adherence to food safety and sanitation standards, as well as regulatory compliance.
• Oversee the overall sanitation and cleaning of the kitchen, storage and dining areas, and equipment.
• Performs other job-related duties.

Director of Dietary Qualifications

• Certified Dietary Manager (CDM) certification required.
• Minimum 2-5 years managing the food service department in long term care facility, hospital, or healthcare setting strongly preferred.
• Strong knowledge of large scale and therapeutic food preparation.
• Solid leadership and supervisory skills.
• Proficiency in Microsoft Office and food service management software.

Director of Dietary Benefits

• Health, Dental and Vision Insurance
• Paid Time Off and Paid Holidays
• Direct Deposit
• 401K
• Paid Orientation and Training 
• Opportunities for career advancement