Hotel Chef de Cuisine
Schulte
Kitchen ManagerCollegiate Hotel Group® is seeking a Kitchen Manager to join Hotel 1928 and its brilliant team of hospitality enthusiasts.Job Duties And ResponsibilitiesResponsible for long- and short-term planning and day-to-day operations of the kitchen and related culinary departments.Manage associates and managers in the kitchen in order to attract, retain and motivate the employees while providing a safe environment; hire, train, develop, empower, coach and counsel, conduct performance and salary reviews, resolve problems, provide open communication vehicles and discipline and terminate as appropriate.Plan and manage the procurement, inventory, production, preparation, and presentation of all food in the hotel in a safe, sanitary, cost effective manner.Monitor and control the maintenance/sanitation of kitchen, equipment, and related areas to ensure a healthy, safe work environment which meets/exceeds federal, state, corporate and franchise standards and regulations.Develop, recommend, implement, and manage the department's budget; continually analyze, forecast, monitor and control the labor and food costs through various methods to meet/exceed management/budget objectives.Develop and implement menus and back-up (use records, production lists, pars, training, etc.) within corporate guidelines to continually improve revenues and profit margins while maintaining quality.Execute and promote the Accident Prevention Program to minimize liabilities and related expenses.Act as a storyteller for our Brand, our Hotel, and its decorWork with colleagues to deliver inspirational serviceAny other job duties as assignedEducation And ExperienceMore than two years of post-high school educationBachelor's degree preferredMinimum of 3 years of experience in a culinary leadership roleKnowledge, Skills And AbilitiesBasic math skillsAbility to communicate effectively verbally and in writingStrong leadership skillsAbility to exceed expectations of guests and team membersExcellent time management skillsBenefits/PerksWork today, get paid today, with Daily Pay!Free telemedicine and virtual mental health care access for all team members starting day one!Multiple health insurance and life insurance options401k plan + company matchPaid time off for eligible team membersHoliday pay/ paid holidaysPet insuranceEmployee Assistance ProgramDiscounted hotel roomsSavings Marketplace discounts on event tickets, electronics, gym memberships + more!*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process.
- ...growing brand with ambitious expansion plans, where your expertise can directly shape the guest experience and kitchen operations.Chef De Cuisine Benefits & CompensationCompetitive salary with performance-based bonus opportunitiesFull healthcare package including medical,...SuggestedFlexible hours
$95k
...Executive Chef – Fine Dining & Seafood-CentricLocation: Waco, TXCompensation: $95,000 Base Salary + Quarterly Bonus PotentialBenefits... ...3+ years of experience as an Executive Chef or Chef de Cuisine in a high-volume, fine-dining establishment.Proven expertise in...SuggestedLocal areaRelocation$70k - $80k
...career journey with us and look forward to hearing from you. Job Summary Chartwells Higher Education is hiring an EXECUTIVE CHEF to join our F&B leadership team on the beautiful campus of BAYLOR UNIVERSITY . In this key CULINARY role you will lead, mentor,...SuggestedWork at officeLocal areaRemote workFlexible hours- ...Executive ChefExciting opportunity for an experienced Executive Chef! Join a growing company where collaboration, innovation, and team development are valued. Be part of a close-knit team dedicated to restaurant success. Apply now!Executive Chef Benefits & CompensationCompetitive...Suggested
$110k
...Job Title: Executive Chef – Elevated Contemporary Chinese Cuisine Location: Los Angeles, CA Position Type: Full-Time Target Opening: Early 20... ...: 5+ years of experience as an Executive Chef or Chef de Cuisine in high-volume, high-end dining establishments....SuggestedFull timeLocal areaRelocationRelocation package$41k - $60k
...Whether you're early in your career or seasoned, this Sous Chef role offers a real chance to make your mark. What Consulting Plus Group is really offering: $41,000 - $60,000 for 1 years of Concierge Services, plus growth that does not stall at the door. Key Responsibilities...Contract work- ...Milo is seeking an experienced Chef de Cuisine to lead our restaurant and catering kitchen team and uphold our culinary standards. The ideal candidate will bring creativity, leadership, and a passion for exceptional cuisine. Key Responsibilities: Oversee all kitchen...Full time
$90k - $100k
...Job Description Job Description Chef de Cuisine | Near Waco, Texas | $90,000 to $100,000 base salary plus performance-based bonus Position Overview We are seeking an experienced, hands-on Executive Chef to lead a high-volume operation near Waco, Texas. The...- ...Opportunities.Team Member discounts.Requirements:Must be 18 years of age to operate kitchen equipmentPrevious kitchen / culinary / chef experience is preferred, but not required.Experience and knowledge of kitchen equipment including but not limited to knives, slicer,...Full timePart timeCasual workLocal areaImmediate startFlexible hoursShift work
$12.75 per hour
At Cicis, we open our doors everyday with the purpose of making each guest’s day by delivering remarkable service and high-quality pizza. Many employees start just expecting just a job but end up with a rewarding career. We provide training that will create a path into...Full timePart timeImmediate startFlexible hours
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