Restaurant General Manager

The Restaurant General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald's customer standards of Quality, Service, and Cleanliness. The Restaurant Manager works with his/her leader to set the restaurant's goals and builds a plan to achieve those goals.QualificationsDemonstrated the ability to work as a team member and develop teamwork with othersThe ability to communicate with and lead managers and crewThe ability to motivate self and othersEnsure Food SafetyShift Management SkillsAbility to meet targetsHiring, training, and developing Department and Shift ManagersResponsibilitiesResponsible for providing leadership to crew and other managers to ensure great Quality, Service and Cleanliness to our CustomersCommunicate with the team new events, operations excellence, and opportunities for advancementLead the team to meet restaurant level targets during shiftsProficiency in store operations, including knowledge of all stations, and the ability to successfully train othersCommitment to 100% Total Customer Satisfaction!Inventory Management and restaurant food safetyPlanned & Daily Maintenance/CleanlinessMonitor service and production proceduresEnsure food, customer and crew safety and securityWages and BenefitsHealth Care: ACA Compliant with employees eligible after oneyear of full time service.Wages: $22.50 and up based on experience and availabilityColorado Paid Sick Leave or Paid Time OffAdditionalInfo:Along with competitive pay, a Shift Manager at this McDonald’sFranchise is eligible for incredible benefits including:Up to 120 hours of Paid Time Off accrued annually as a fullycertified GM100% college tuition covered with Colorado TechnicalUniversity (FREE Bachelor's Degree!) Education through Archways to Opportunityincluding opportunities to earn a High School degree, $3,000 in College TuitionAssistance and English classes as a second languageMedical, dental and vision coverageFree employee meal on shifts worked and employee discountprogram anytime, anywhereMonthly bonus programs for meeting company goalsAs you grow within the organization, so do your benefitsStable EmploymentBirthday recognition program and Employee of the Month ProgramPrevious leadership experience is required, ideally within arestaurant, retail or hospitality environment. We’re looking for positive teamplayers with a flexible schedule who like to have fun, with the passion to workthe famously fast paced McDonald’s environment. You must be 18 years or olderto be a manager in our restaurants.This job posting contains some information about what it is liketo work in a McDonald’s restaurant, but it is not a complete job description.People who work in a McDonald’s restaurant perform a number of different tasksevery day, and this posting does not list all of the essential functions ofthis job.By applying to this position, I understand that I am applying towork at a restaurant that is owned and operated by an independent franchisee,not McDonald’s USA. I understand that this franchisee is a separatecompany and a separate employer from McDonald’s USA. Any information Iprovide in this application will be submitted only to the independentfranchisee, who is the only company responsible for employment matters at thisrestaurant. I recognize that the independent franchisee alone will makeall decisions concerning employment matters, including hiring, firing,discipline, supervision, staffing and scheduling. By applying for a job ata franchisee operated restaurant, I understand that the information I providewill be forwarded to the franchisee organization in order for that organizationto reach out to me and process and evaluate my application. I acknowledge thatMcDonald’s USA will not receive a copy of my employment application and willhave no involvement in any employment decisions regarding me, including whetherI receive an interview or whether I am hired to work for the franchisee. Iunderstand that I need to contact the franchise organization for informationabout its privacy practices.This job posting is for a position in a restaurant owned andoperated by an independent franchisee and not McDonald’s USA. Thisfranchisee owns a license to use McDonald’s logos and food products, forexample, when running the restaurant. However, this franchisee is aseparate company and a separate employer from McDonald’s USA. If you arehired for the job described in this posting, the franchisee will be youremployer, not McDonald’s USA. Only the franchisee is responsible for employmentmatters at the restaurant, including hiring, firing, discipline, supervisions,staffing, and scheduling employees. McDonald’s USA has no control overemployment matters at the restaurant. McDonald’s USA will not receive acopy of your employment application and it will have no involvement in anyemployment decisions, including whether you receive an interview for the job orwhether you are hired. #J-18808-Ljbffr