Part-time Cook

Part-time Cook

To provide students daily with a wholesome, nutritious Class "A" lunch, as determined by the National School Lunch Program.

Prepares food for full menu meal and ala carte' according to menus, special dietary or nutritional requirements, and number of portions to be served. Handles, carries, and serves food to students. Ensures that there are adequate trays and utensils for students. Retrieves/stores items from storeroom, cooler, or freezer. Responsible for the cleanliness of the kitchen including equipment and appliances. Washes service area, dishes, trays, pots/pans by hand, with sprayer and industrial dishwasher. Dries and stores kitchen wares. Cleans and inspects equipment and appliances. Sweeps and mops floors. Helps maintain inventory levels of food products. Stores food properly and safely marking date and item. Complies with all county health rules and regulations. Communicates with the students regarding food selection. Reports any necessary equipment repair and maintenance to supervisor. Complies with established sanitation standards, personal hygiene, and health standards. Observes proper food preparation and handling techniques. Completes requirements for in-service training, acceptable attendance, uniform and dress codes including personal hygiene, and other work duties as assigned. Responsible for the lunch ticket program in their building. Performs additional tasks as required by administration.

High school diploma or equivalent required. Must be familiar with food preparation including appliances, recipes, etc. Ability to understand and follow basic oral and written instructions. Enforce school regulations and policies in a professional manner. Ability to maintain good working relationships with fellow employees and pupils. Ability to stand for long periods of time. Ability to lift and carry up to 45 lbs. Ability to push/pull up to 12 lbs. Ability to communicate to students, parents and staff in an acceptable/courteous manner.

The work hours for this position are 10 a.m. to 2:00 p.m. The schedule is subject to change with district demands.